2x Cook – Coral & Canopy
Umhlanga – KwaZulu Natal – South Africa
Key Performance Areas:
- You will be responsible for preparing, cooking, and presenting food to our guests and customers.
- You will need to be creative, develop new dishes, determine specials of the day, and put together a menu that feels fresh and exciting to our guests.
Key Competencies & Personal Attributes:
- Coordinating the work responsibilities of the kitchen
- Preparing foods
- Frying, grilling, and sautéing foods
- Keeping workstations clean and organized
- Following and creating recipes
- Maintaining excellent hygiene
- Lifting heavy pots and kitchen equipment
- Friendly, approachable with some form of client experience
- Ability to handle complaints in a courteous manner
Minimum Qualifications and Experience:
- 2 years’ experience in a similar role
- Excellent communication and organization skills
- Able to work in a fast-paced environment
- Dedicated to food quality and control
- Strong knowledge of proper food handling and sanitation standards
- Work shifts, on public holidays, weekends and during high seasonal periods.
No accommodation provided.
Only short-listed candidates will be contacted.
South Africa’s leading corporate player in the development and management of property and the leisure sector, currently has the following opportunity at Coral & Canopy in Umhlanga. In accordance with the Employment Equity Plan of the Group, preference shall be given, but not limited to, candidates from the designated groups.
Ref:27/10